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Seaside Dining in Exmouth Dive into fresh fish and seafood straight from the day boats, featuring succulent mussels and delectable Devon crab. Craving a classic? Feast on our renowned fish and chips or our mouth-watering Grove burger.
Breakfast in Exmouth From a hearty full-English to smashed avocado on sourdough to delicious coffee - our breakfast menu is served every weekend from 10am, so pop in to start your day the right way. JOIN US
Seasonal Wine We have some delicious new wines for you to try, perfectly matched with our seasonal dishes. Whether you like fruity or floral, dry and crisp or velvety and full bodied, we have the perfect wine selection for all tastes. Explore our wine list
Wine List
Breakfast Menu
Sandwiches & Bar Snacks
Dessert Menu
Children's Menu
Winter Sunday Menu
Winter Main Menu
Winter Cocktails
February Set Menu
6 Nations Burger Menu
Valentines Day Specials
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Sandwiches

Choice of granary or white bloomer - served with red cabbage slaw.

Add a bowl of Triple cooked chips or skinny fries for 4.5 (548Kcal).

Dingley Dell gammon, piccalilli, watercress (923Kcal)
  • £10.00
Vegan Feta, spinach, beef tomato, Heritage beetroot (vg) (828Kcal)
  • £9.00
Cyder battered Haddock, tartare sauce, Gem lettuce (926Kcal)
  • £10.00
Chicken Caesar, Gem lettuce, anchovy mayo, smoked bacon (1264Kcal)
  • £9.00
Davidstow cheddar, Young's ale chutney, watercress (v) (1291Kcal)
  • £9.00
Devon crab, cucumber, tomato, samphire, Gem lettuce (712Kcal)
  • £11.00
Bar Snacks
Pork Scotch egg, English mustard (449Kcal)
  • £5.00
Crispy whitebait, tartare sauce (440Kcal)
  • £8.00
Pork sausage roll, English mustard (600Kcal)
  • £5.00

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's daily allowance is 2000Kcal.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.
(v) Vegetarian (vg) Vegan (vga) Vegan available

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Desserts
Sticky date & cinnamon pudding, toffee sauce, blood orange sorbet (439 Kcal)
  • £6.50
Blackberry jam rolypoly, vanilla custard (764 Kcal)
  • £7.00
Dark chocolate brownie, hazelnut brittle, vanilla ice cream (839 kcal)
  • £7.00
Apple & plum crumble, vanilla custard (541 Kcal)
  • £7.00
Spiced apple cheesecake, toffee sauce, salted caramel ice cream (611 Kcal)
  • £7.00
Long clawson, Cornish Yarg, Davidstoe cheddar, crackers, caramelised onion chutney (475 Kcal)
  • £12.00
Jude's ice cream: chocolate, vanilla, salted caramel, honeycombe. 1,2 or 3 scoops.

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's daily allowance is 2000Kcal.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.
(v) Vegetarian (vg) Vegan (vga) Vegan available

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Children's Menu
Cumberland sausage, crushed potatoes, garden peas, gravy (383Kcal)
  • £8.00
Burford brown eggs, triple cooked chips, garden peas (728Kcal)
  • £7.00
4oz British beef burger, brioche bun, cheese, shredded lettuce, fries (584Kcal)
  • £8.50
Cyder battered haddock, triple cooked chips, garden peas (510Kcal)
  • £8.50

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's daily allowance is 2000Kcal.
Tables of 4 or more are subject to a discretionary service charge of 12.5%.
(v) Vegetarian (vg) Vegan (vga) Vegan available

Like the look of our menus and need somewhere for you and your friends to dine? Take a look at all our private hire options and book the one that’s best for you.

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Starters
Red chilli olives (vg) (196 Kcal)
  • £4.50
Spiced parsnip soup, chestnut gremolata, toasted sourdough (480 Kcal)
  • £7.50
Grilled prawns, chilli, garlic, toasted bread (434 Kcal)
  • £12.00
Wild mushroom & sage foccacia bread (vg) (405 Kcal)
  • £8.00
South coast scallops, curried butter, sea herbs (162 Kcal)
  • £11.00
Focaccia bread, seaweed butter (v) (424Kcal)
  • £4.00
Sharers
Ploughman’s Board - Cornish pork pie, Scotch egg & sausage roll, blue cheese, figs, chutney, foccacia bread, radicchio & celery - for 2 to share (1944 Kcal)
  • £30.00
Somerset baked camembert, toasted pistachios, cranberries, truffle oil & rosemary foccacia bread - for 2 to share (750 Kcal)
  • £20.00
Roasts

all served with Rosemary & garlic roast potatoes, double egg Yorkshire pudding, crushed root vegetables, maple roasted parsnips, savoy cabbage. red wine gravy.

West Country beef rump (653 Kcal)
  • £19.50
Shropshire half roast chicken (1660 Kcal)
  • £18.50
Roast pork loin, apple sauce (1251 Kcal)
  • £18.50
Roast squash, wild mushroom & beetroot wellington (v) (948 Kcal)
  • £17.50
Mains
Whole South coast plaice, caper, mussel & fennel butter, new potatoes (779 Kcal)
  • £23.00
Marmalade glazed ham, fried egg, triple cooked chips, plum & ginger chutney (723 Kcal)
  • £15.00
Spiced fregola, purple sprouting broccoli, rainbow chard, broccoli & walnuts(vg) (631Kcal)
  • £15.00
Aspall’s Cyder battered haddock, triple cooked chips, tartare sauce, chip shop curry sauce, mushy peas (1037 Kcal)
  • £18.00
Plant burger, Young’s ale & red onion chutney, cheese, pickles, red onion, tomato, lettuce, watercress mayo, fries (vg) (950 Kcal)
  • £17.00
The Grove burger, Young’s ale & red onion chutney, cheese, pickles, red onion, tomato, lettuce, watercress mayo, fries (1218 Kcal)
  • £17.00
Sides
Wookey hole cheddar Cauliflower cheese (v) (488 Kcal)
  • £6.00
Pigs in blankets (441 Kcal)
  • £6.50
Braised Savoy wedges, garlic crumb (v) (476 Kcal)
  • £6.00
Tear and share Yorkshire pudding, roast potatoes and gravy (919 Kcal)
  • £8.00
Crushed swede, carrots & lovage (vg) (229 Kcal)
  • £4.00
Wookey hole Cheddar creamed leeks, garlic and herb crumb (v) (401 Kcal)
  • £5.00
Puddings
Sticky date & cinnamon pudding, toffee sauce, blood orange sorbet (439 Kcal)
  • £6.50
Blackberry jam rolypoly, vanilla custard (764 Kcal)
  • £7.00
Dark chocolate brownie, hazelnut brittle, vanilla ice cream (839 kcal)
  • £7.00
Apple & fig crumble, vanilla custard (541 Kcal)
  • £7.00
Spiced apple cheesecake, toffee sauce, salted caramel ice cream (611 Kcal)
  • £7.00
Long clawson, Cornish Yarg, Davidstoe cheddar, crackers, caramelised onion chutney (475 Kcal)
  • £12.00
Judes Ice Cream: chocolate, vanilla, salted caramel, honeycomb 1, 2 or 3 scoops

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to be championing British farmers and producing fresh food sustainably.
An adults recommended daily allowance is 2000 Kcal
Please note that a 12.5% discretionary service is added to bills for tables of 4 persons or more.

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While you wait
Starters & Sharers
Wild mushroom & sage, toasted foccacia bread, soya yoghurt (405 Kcal)
  • £8.50
Winter Ploughman’s Board - Chicken liver parfait, Scotch egg & sausage roll, blue cheese, figs, chutney, foccacia, radicchio & celery - for 2 to share (1763 Kcal)
  • £30.00
South coast scallops, curried butter, sea herbs (162 Kcal)
  • £11.00
Grilled prawns, chilli, garlic, toasted foccacia (434 Kcal)
  • £12.00
Somerset baked camembert, toasted pistachios, cranberries, truffle oil & rosemary foccacia bread - for 2 to share (750 Kcal)
  • £20.00
Devon crab & crayfish cocktail, chicory, radicchio, samphire, bloody mary sauce (Kcal)
  • £11.50
Curried parsnip soup, chestnut gremolata, toasted sourdough (vg) (438Kcal)
  • £7.50
Mains
Whole South coast plaice, caper, Fowey mussel & fennel butter, new potatoes (779 Kcal)
  • £23.00
Devon scallop & prawn fish pie, cheddar mash, tender stem broccoli, lemon (775 Kcal)
  • £18.50
1/2 kilo Fowey mussels, shallots, white wine cream, parsley, foccacia (977 Kcal)
  • £20.00
Cumberland sausages toad in the hole, root veg mash, maple roasted red onion, crispy kale, gravy (1018 Kcal)
  • £16.50
Marmalade glazed ham, fried egg, triple cooked chips, plum & ginger chutney (640 Kcal)
  • £15.00
Plant burger, Young’s ale & red onion chutney, cheese, pickles, red onion, tomato, lettuce, watercress mayo, fries (vg) (950 Kcal)
  • £17.00
Rump eye steak, triple cooked chips, onion rings, watercress (874 Kcal)
  • £24.00
Heritage squash risotto, crispy sage & chestnut gremalata (vg) (792 Kcal)
  • £13.00
The Grove burger, Young’s ale & red onion chutney, cheese, pickles, red onion, tomato, lettuce, watercress mayo, fries (1218 Kcal)
  • £17.00
Roasted red onion, heritage beetroot & Goat’s cheese tart, crispy sage, tender-stem broccoli, garlic butter (v) (836 Kcal)
  • £15.50
Wild mushroom & garlic chicken kiev, maple squash puree, black cabbage, new potatoes (834 Kcal)
  • £16.00
Aspall’s Cyder battered haddock, triple cooked chips, tartare sauce, chip shop curry sauce, mushy peas (1037 Kcal)
  • £18.00
Spiced fregola salad, purple sprouting broccoli, rainbow chard, cranberries & walnuts (vg) (631Kcal)
  • £15.00
Puddings
Spiced fruit bakewell, clotted cream (648 Kcal)
  • £7.00
Blackberry roly poly, vanilla custard (917 Kcal)
  • £7.00
Cheeseboard (508 Kcal)
  • £12.00
Apple & fig crumble, vanilla custard (541 Kcal)
  • £7.00
Spiced apple cheesecake, toffee sauce, salted caramel ice cream (611 Kcal)
  • £7.00
Sticky date & cinnamon pudding, toffee sauce, blood orange sorbet (439 Kcal)
  • £6.50
Dark chocolate brownie, hazelnut brittle, vanilla ice cream (839 kcal)
  • £7.00
Sides
Winter leaf & fig salad (vg) (103 Kcal)
  • £5.50
Aspall’s cyder battered onion rings (v) (933 Kcal)
  • £5.00
Creamed spinach & horseradish (v) (436 Kcal)
  • £5.00
Crushed swede, carrot & lovage (vg) (229 Kcal)
  • £4.00
Triple cooked chips (v) (548 Kcal)
  • £4.50
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Espresso Martini

Absolut Vanilia Vodka and Kahlúa,
shaken with Espresso until smooth.
Garnished with coffee beans.

  • £11
Passionfruit Martini

Absolut Vanilia Vodka and passionfruit,
shaken with sugar syrup and a squeeze
of lime. Garnished with passionfruit and a
shot of Prosecco.

  • £11
Lemon Negroni

A citrus take on an icon.
Campari, Plymouth Gin stirred
with Allora Aperitivo al Limone.

  • £10
Picante

A spicy twist to a Margarita. Olmeca
Altos Plata Tequila, shaken with a squeeze
of lime juice, agave syrup and spicy
Hellfire bitters. Garnished with chilli for
extra spice

  • £11.50
Passionfruit Kiss

Sipsmith Sipping Vodka stirred
with Passoa and paired together with
Fever-Tree Mexican Lime Soda.
Garnished with orange.

  • £11.50
Black Cherry Spritz

Plymouth Gin mixed with cherry syrup,
a dash of sugar syrup and topped with
soda. Served with mint garnish.

  • £11.50
Amalfi Spritz 0.0%

Lyre’s non-alcoholic Italian Spritz, paired
with Fever-Tree Mediterranean Tonic.
75Kcals

  • £8

Before you order your drink, please inform
a member of the team if you have any allergies or
intolerances. An adult’s recommended daily calorie
allowance is 2,000 Kcal.

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February Set Menu

Enjoy 2 courses for £18 or 3 for £22, *Monday – Friday, 3rd - 28th February. Exclusions may apply.

Starters
Minestrone soup, cannellini beans, January king cabbage & celeriac (vg)
Pork, apple & leek scotch egg, English Mustard
Grilled Bedlam Farm Heritage squash, soy yogurt & fennel (vg)
Mains
South-coast mussels, smoked bacon & Young's beer
Chestnut mushroom gnocchi, Brussel top pesto (vg)
Hertfordshire chicken leg chasseur, crushed celeriac
Puddings
Sticky toffee pudding, clotted cream
Yorkshire rhubarb & Bramley apple crumble & custard (v)
Gooseberry & Almond fool, shortbread biscuit (vg)

Vegetarian (v) Vegan (vg)

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's recommended daily allowance is (2000 Kcal).

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English

Beef pattie, pork sausage, fried egg
Kcal 1655

  • £18.50
Scottish

Beef pattie, Haggis fritter, whisky glazed onions Kcal 1489

  • £18.50
Irish

Beef pattie, potato hash brown, Guinness ketchup Kcal 1674

  • £17.50
Welsh

Beef pattie, Welsh rarebit, crispy leeks
Kcal 1658

  • £18.50
Italian

Beef pattie, mozzarella, tomato & basil sauce, pesto Kcal 1615

  • £18.50
French

Plant burger, breaded camembert,
garlic mayo, onion rings (v) Kcal 994

  • £18.50
The Grand Slam

Double beef pattie with smoked bacon, cheese & fried egg Kcal 2210

  • £25.00

Our 6 Nations Burger Menu is available throughout this years tournament.

All burgers served with brioche bun, lettuce and fries

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Starters
Dozen rock Maldon rock oysters

pickled shallots, lemon and tobacco sauce

  • £38.00
Mains
Devon crab risotto

fennel samphire, and saffron

  • £16.00
Wild mushroom, black truffle and spinach tagliatelle

white wine cream and parmesan

  • £15.00
Rib of Beef on the bone sharer

roasted flat mushrooms, triple cooked chips, roasted tomato and garden peas. Green peppercorn or blue cheese sauce.

  • £70.00
Puddings
Dark chocolate and hazelnut profiteroles
  • £7.00
Strawberries and cream Eton mess
  • £6.00
Dark chocolate and peanut butter brownie salted vanilla ice cream
  • £7.00
Sharer desert.

mini Eton mess. Peanut butter brownie. Chocolate profiteroles and strawberries

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2 Courses for £18

You spoke, we listened. Our January menu will be making an extended stay this February, featuring the finest ingredients and celebrating the best of British provenance.

Enjoy 2 courses for £18 or 3 for £22, *Monday – Friday, 3rd – 28th February.

Make a reservation

Meet the Chef

Our Head Chef Paul Mingo is passionate about using the best of British ingredients from land and sea, sourced as locally as possible. A proud Exmouthian, born and raised, with a deep-rooted connection to the sea, his passion and natural flair for fish cookery is of no surprise, which has also been influenced by his travels across Asia and Australia.

The Perfect Sunday

What better place to spend a lazy Sunday afternoon than in our cosy pub by the sea. With roasted joints for you to dive into, piles of crispy roast potatoes, vibrant veggies, giant double-egg Yorkies and boatloads of proper gravy. Come and end the week the wonderful way.

Save my seat

Winter Cocktails

You’ll find twists on the classics, such as our Lemon Negroni or savour-the-spice with our punchy Picante and of course a winter cocktail menu wouldn’t be complete without the crowd-pleasing favourite, the espresso martini.

take your pick

Iconic Beers

We are proud to serve a range of real ales, from our iconic Young’s Original and Young’s Special, to locally loved favourites from Otter Brewery and more. Whether you’re a fan of timeless classics or looking to try something crafty, such as Beavertown’s Neck Oil, we’ve got the perfect pint (and bar snack) with your name on it.

pub drinks

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