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Taste the season Our Head Chef Paul Mingo will be offering his take on the British classics, with a twist of elegance and innovation. Our winter menu features locally caught fresh fish alongside the pub classics for an all-day dining experience, packed full of flavour that will satisfy the whole family. Book Now
Exmouth Mussels We are proud to serve Exmouth mussels, sustainably farmed, award winning shellfish from the sparkling waters of the River Exe right on our doorstep. Book Now
At the bar A pint of what you fancy and a seasonal British dish all enjoyed overlooking the glorious River Exe. It’s what delicious meals (and simple pleasures) are all about. Drink Menus
Sunday Menu
Wine list 2020
December Menu
Sandwiches & Brunch
STARTERS
Carrot & parsnip soup, toasted chestnuts, sourdough
  • £7.00
Beetroot hummus, pistachios & cranberries, chicory, radishes, sourdough (ve)
  • £6.50
Angus beef blade & celeriac croquettes, horseradish cream
  • £7.00
Devon crab on toast, pickled fennel salad
  • £8.50
SHARERS
Baked Cornish camembert, sage & chestnuts, red & white chicory, sourdough (v)
  • £15.00
Dorset coppa, cured pork loin, Suffolk salami, butterbean hummus, balsamic pickled onions, sourdough, olives, chicory, little gem, radishes
  • £18.00
Exmouth mussels, samphire, white wine, cream, sourdough
  • £20.00
MAINS
‘The Grove’ burger, cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries
  • £14.50
Youngs beer battered cod, triple cooked chips, mushy peas, tartar sauce
  • £14.50
Plant burger, cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries (v)
  • £14.50
Wild mushroom & chestnut linguine, toasted chestnuts, Sussex charmer (v)
  • £12.00
Pan fried gnocchi, shredded sprouts, rocket pesto, samphire & walnuts (ve)
  • £12.00
SUNDAY ROASTS all served with roast potatoes, swede mash, creamed leeks, roasted carrots & parsnips, savoy cabbage, gravy & double egg Yorkshire puddings
Roast striploin of beef, Angus beef blade & celeriac croquettes, horseradish cream 17
  • £17.00
Larchwood farm turkey, stuffing, pigs in blankets, bread sauce
  • £15.00
Dingley dell marmalade roast gammon, bread sauce
  • £15.00
Lemon & thyme roasted half chicken, stuffing, pig in blanket, bread sauce
  • £14.50
Roast beetroot, squash and spinach wellington, rosemary roast potatoes, gravy (vg)
  • £14.00
‘The Grove’s Ultimate roast – Striploin of beef, turkey, marmalade roast gammon, lemon & thyme roast chicken, Angus beef blade & celeriac croquettes, pig in blanket
  • £25.00
SIDES
Triple cooked chips or Skinny fries
  • £4.00
Cauliflower cheese
  • £4.00
Pigs in blankets
  • £4.00
Stuffing
  • £4.00
Shredded sprouts, cranberries & smoked bacon
  • £4.00
Puddings
Apple, fig, orange & chestnut crumble, custard
  • £6.50
Sticky toffee pudding, clotted cream, caramel sauce
  • £6.50
Salted chocolate, cranberry & pistachio tart, salted caramel ice cream
  • £6.50
Spiced fruit bake well tart, clotted cream
  • £6.50
Chocolate brownie with vanilla ice cream (vg)
  • £6.50
A selection of Jude's dairy ice cream
  • £4.00
Cheese board – Choose 1 for £4, 2 for £6 or 3 for £8 Served with quince, figs, celery, seeded crackers Pitchfork cheddar, Northern blue, Or Cenarth brie

If you require further information on ingredients which may cause allergy or intolerance, please speak to your server before you order your meal. If you do have a food allergy, it will be helpful to us if you could inform staff so we can ensure that the dish you select is not at risk of cross contamination by other foods during its preparation and service. (V) Suitable for vegetarians. (VG) Suitable for Vegans, (N) Contains Nuts (GF) Does not contain gluten.

DISHES ON THIS MENU ARE SUBJECT TO CHANGE

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WHITE WINES

CRISP & FRUITY

Vialetto Pinot Grigio DOC

Italy / Elegant-Clean-Floral

  • £5.75
  • £7.80
  • £23.00
Viña Torcida Rioja Blanco

Spain / Apple-Pear-Blossom

  • £6.60
  • £9.05
  • £27.00
Esprit Marin Picpoul de Pinet

France / Pear-Mineral-Crisp

  • £6.60
  • £9.55
  • £27.00

FLORAL & ELEGANT

Chablis Domaines Brocard

France / Flinty-White Peach-Grassy

  • -
  • -
  • £31.00
Wild Spell Pinot Gris

Australia / Fresh-Pear-Stone Fruit

  • £6.95
  • £9.55
  • £28.50
Morandé Colección Privada Sauvignon Blanc

Chile / Crisp-Grapefruit-Tropical

  • £5.75
  • £7.80
  • £23.00
Angelo Cataratto

Sicily / Tropical-Citrus-Crisp

  • £4.95
  • £6.75
  • £20.00
Deakin Estate Viognier

Australia / Honeysuckle-Apricot-Opulent

  • £6.60
  • £9.05
  • £27.00

RIPE & ROUNDED

Gavi Cá di Mezzo

Italy / Green Almond-Citrus-Crisp

  • £6.95
  • £9.55
  • £28.50
Thornhill Chardonnay

Australia / Fresh-Mineral-Lemon

  • £6.35
  • £8.60
  • £25.50
Valdemoreda Viura

Spain / Soft Stone Fruit-Floral

  • £4.10
  • £5.55
  • £16.50
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper-Gooseberry-Passion Fruit

  • £6.95
  • £9.55
  • £28.50
RED WINES

RICH & SPICY

Bodega Norton Porteño Malbec

Argentina / Bold-Pepper-Damson

  • £6.10
  • £8.25
  • £24.50
Tormaresca Primitivo

Italy / Intense-Cherry-Sweet Spice

  • £6.70
  • £9.25
  • £27.50
Katnook Founder’s Block Shiraz

Australia / Bramble-Pepper-Jammy

  • -
  • -
  • £31.50
Valdemoreda Tempranillo

Spain / Blackberry-Clove-Juicy

  • £4.10
  • £5.55
  • £16.50
Deakin Estate Artisan’s Blend Shiraz Cabernet

Australia / Blackberry-Pepper-Floral

  • £6.60
  • £8.95
  • £26.50

SMOOTH & SILKY

Morandé Colección Privada Merlot

Chile / Soft-Vanilla-Blackberry

  • £5.70
  • £7.75
  • £23.00
La La Land Pinot Noir

Australia / Silky-Strawberry-Cranberry

  • £7.45
  • £10.25
  • £30.50
Viña Torcida Rioja

Spain / Cranberry-Violet-Vanilla

  • £6.20
  • £8.45
  • £25.00
Jealousy Pinot Noir

France / Jammy-Spicy-Blackberry

  • £6.35
  • £8.60
  • £25.50

DEEP & VIBRANT

Finca La Colonia Colección Malbec

Argentina / Jammy-Complex-Spicy

  • £7.55
  • £10.40
  • £31.00
Le Pinada Carignan

France / Smooth-Plum-Pepper

  • £520.00
  • £7.10
  • £21.00
Roccalanna Montepulciano d’Abruzzo

Italy / Earthy-Cherry-Juicy

  • £5.45
  • £7.45
  • £22.00
ROSÉ WINES

PALE & GRACEFUL

M de Minuty Côtes de Provence Rosé

France / Summer Fruits-Crisp-Refreshing

  • £7.55
  • £10.40
  • £31.00
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit-Herbal-Delicate

  • £8.75
  • £12.10
  • £36.00
Cuvée Florette Côtes de Provence Rosé

France / Light-Strawberry-Opulent

  • £6.45
  • £8.80
  • £26.00

DELICATE & FRUITY

Petite Odette Méditerranée Rosé

France / Elegant-Strawberry-Dry

  • £7.05
  • £9.75
  • £29.00
Sessola Pinot Grigio Rosé

Italy / Acacia-Zesty-Clementine

  • £5.70
  • £7.75
  • £23.00
CHAMPAGNE & SPARKLING WINES

Izzaro Rosé Provence Sparkling

France

  • £6.60
  • £33.00
Pierre de Bry Champagne Brut

France

  • £9.00
  • £42.00
Tempio Prosecco DOC

Italy

  • £5.75
  • £28.75
Perrier Jouët Grand Brut NV

France

  • -
  • £56.00

MEASURES - Glass Sizes:
S 125ml M 175ml L 250ml
Bottle: B 750ml

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T.

Like the look of our menus and need somewhere for you and your friends to dine? Take a look at all our private hire options and book the one that’s best for you.

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Small plates & sharers
Carrot & parsnip soup, toasted chestnuts, sourdough (v)
  • £7.00
Beetroot hummus, pistachios & cranberries, chicory, radishes, sourdough (ve
  • £6.50
Butlers secret cheddar & Guinness rarebit (v
  • £6.50
Devon crab on toast, pickled fennel salad
  • £8.50
Buffalo mozzarella, roasted fig, orange & rocket pesto (v)
  • £8.00
Angus beef blade & celeriac croquettes, horseradish cream
  • £7.00
Baked Cornish camembert, sage & chestnuts, red & white chicory, sourdough (v)
  • £15.00
Dorset coppa, cured pork loin, Suffolk salami, butterbean hummus, balsamic pickled onions, sourdough, olives, chicory, little gem, radishes
  • £18.00
Exmouth mussels, samphire, white wine, cream, sourdough
  • £20.00
Mains
‘The Grove’ burger, cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries
  • £14.50
Youngs beer battered cod, triple cooked chips, mushy peas, tartar sauce
  • £14.50
Slow cooked Game & red wine pie, crushed carrot, swede & lovage, savoy cabbage, gravy
  • £15.00
Plant burger, cheese, beer onions, pickles, shredded lettuce, bun, ketchup, mayo, fries (v)
  • £14.50
8oz Aberdeen Angus Rump steak, triple cooked chips, roasted shallots, béarnaise sauce
  • £19.00
Pork and apple sausages, crushed winter roots, savoy cabbage, crispy shallots, gravy
  • £13.00
Pan roasted seabass, crushed potatoes & bacon, samphire, leeks, butter sauce
  • £16.00
Wild mushroom & chestnut tagliatelle, toasted chestnuts, Sussex charmer (v)
  • £12.00
Pan fried gnocchi, shredded sprouts, rocket pesto, samphire & walnuts (ve
  • £12.00
Snacks & Sides
Pig in blanket sausage roll, English mustard
  • £5.50
Turkey, apricot & pistachio Scotch egg, caramelised onion chutney, rocket salad
  • £4.50
Tempura samphire & soft herbs, harissa crème fraiche
  • £4.50
Fries/triple cooked chips
  • £4.00
Cavelo nero, butter, lemon & chestnuts
  • £4.00
Youngs ale battered onion rings
  • £4.00
Crushed carrots & swede, lovage
  • £4.00
Creamed leeks & butlers secret cheddar
  • £4.00
Watercress & fennel salad
  • £4.00
Puddings
Apple, fig, orange & chestnut crumble, custard
  • £6.50
Sticky toffee pudding, clotted cream, caramel sauce
  • £6.50
Salted chocolate, cranberry & pistachio tart, salted caramel ice cream
  • £6.50
Spiced fruit bake well tart, clotted cream
  • £6.50
Chocolate brownie with vanilla ice cream (vg)
  • £6.50
Cheese board – Served with quince, figs, celery, seeded crackers Pitchfork cheddar, Northern blue, Or Cenarth brie

Choose 1 for £4, 2 for £6 or 3 for £8

  • £6.50
Like the look of our menus and need somewhere for you and your friends to dine? Take a look at all our private hire options and book the one that’s best for you.

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Turkey schnitzel BLT, handful of frie
  • £7.00
Marmalade roast gammon, piccalilli, handful of fries
  • £6.50
Sussex charmer cheddar, caramelised onion chutney, watercress, handful of fries (v)
  • £6.50
Severn & Wye smoked salmon open sandwich, crème fraiche, pickled fennel, cucumber, watercress, handful of fries
  • £9.00
Beetroot hummus, rocket & avocado, handful of fries (v)
  • £6.50
Sweet potato hash, fried duck egg, parsley & cucumber (v)
  • £6.50
Marmalade glazed gammon eggs benedict
  • £8.00
Roast grapefruit, spiced sugar, chestnut crumble, soy yogurt (ve)
  • £5.50
Poached eggs, soy yogurt, harissa, sage, sourdough (v)
  • £7.00
Like the look of our menus and need somewhere for you and your friends to dine? Take a look at all our private hire options and book the one that’s best for you.

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Best of British

We focus on bringing you the best from land & sea for a hearty, all-day dining experience. Be it a traditional pub classic, a scrumptious Sunday roast or one of our fresh fish specials, our winter menu is sure to delight.

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